Description

Dietary pilaf cooked in a double boiler
Light dietary dish, quickly prepared, very tasty, variety to children's meals and never get bored. Try it!

Ingredients

  • Turkey

    70 g

  • Figure

    3 Tbsp

  • Carrots

    50 g

  • Dried fruits

    50 g

  • Seasoning

  • Olive oil

    1 Tbsp

Cooking

step-0
Carrots to plane plates with a knife for cleaning of vegetables or cut into strips. Add chopped dried fruit.
step-1
Meat Turkey or chicken cut into small cubes, sprinkle with dried Basil or any seasoning, like some salt.
step-2
Mix the prepared carrots, meat, add the rice, garlic. (If the rice is brown, then it is advisable to pre-boil until soft - poorly absorbs moisture.) All folded up in a tray in the steamer.
step-3
After 20 minutes, remove from pan, drizzle with olive oil. Ready! Bon appetit!
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