Description
This snack I tried while visiting during the holidays, I loved it. Try to offer to you.
Ingredients
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8 piece
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100 g
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3 Tbsp
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-
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1 piece
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2 tooth
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50 ml
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Cooking
First we need to knead the dough: mix egg, milk, butter, salt, baking powder, starch and flour,
from the resulting test vyleplivat Swan neck and put them in a preheated 180C oven until tender,
here are supposed to be the neck
from the remaining dough cut out cookies
put into the oven until cooked,
Now let's prepare the filling: cut eggs and take out yolk
to the yolks add grated on a small grater, processed cheese, garlic and all dressed with mayonnaise...
and farshiruem eggs, the first incision to anchor Swan-neck,
the cookies spread the filling,
cover with a second cookie.
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