Description
Delicious and easy to prepare appetizer.
Ingredients
-
Chicken liver
300 g
-
Cucumber
2 piece
-
Chicken egg
4 piece
-
Mushrooms
300 g
-
Onion
1 piece
-
Green peas
1 can
-
Mayonnaise
-
Tartlet
16 piece
Cooking
Chicken liver boil, cool, then finely chop or grate.
Small cubes cut the cucumber.
Also small cubes to cut the pre-cooked eggs or grate.
Fry mushrooms with onions to cool, add to other ingredients.
Season the salad with mayonnaise.
Ready to fill tartlets with salad. Decorate with polka dots. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.