Description
Elegant roll of the herring. Taste like herring under a fur coat, but due to clearance, will be a highlight of the festive table. Try to cook!!!
Ingredients
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Herring
4 piece
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Beets
1 piece
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Carrots
2 piece
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Chicken egg
3 piece
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Cheese
100 g
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Mayonnaise
150 g
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Gelatin
1 Tbsp
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Green onions
Cooking
Before cooking the loaf, boil and cool the beets, carrots and eggs. And after cooling clean.
Gelatin dissolve in small amount of hot water. Let cool slightly and combine with mayonnaise.
Carrots, beets, eggs and cheese separately grate on a small grater. Mayonnaise with gelatin, divide into 4 parts. Every part will mix with grated vegetables, eggs and cheese.
And now our fillet place on plastic wrap layer overlapping to make a rectangle.
On fillet put layers: first the carrot
Then the cheese, eggs
And finishing with the beets.
With film, turn the roll and put in fridge for an hour.
Chilled roll cut into portions pieces. Finely chop the green onion and prepare our rolls.
It turns out very elegant and tasty.
PLEASANT TO YOU OF APPETITE, AND A HAPPY NEW YEAR!!!
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