Description
Delicious snacks from the best restaurants of Montreal. The combination of tastes of different products and the originality of the submission will give You the feeling of not forgotten canadian cuisine.
Ingredients
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Salmon
200 g
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Cucumber
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Cheese curd
75 g
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Wasabi
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Dill
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Lemon juice
Cooking
Products for canapés.
The fish is cut into wedges, removing the pre-skin and bones.
Philadelphia cheese whipped with wasabi the size of a pea and 1/4 tsp of lemon juice. Try and adjust the taste or add wasabi, or lemon juice. Fresh cucumber wash and cut diagonally across the plates.
Half cucumber plates spread cottage cheese cream or beautifully put it out of the pastry bag. Fillet of fish wrapped in cucumber plate, decorate with dill and put on cheese.
This interesting snack will give You the opportunity to present themselves in the best restaurant in Montreal.
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