Description

Children's noodles with semolina in Hungarian
Again, I was going to visit girls and boys with a recipe from the Hungarian kindergarten. Today I finally had this "simple" noodles... I didn't know details, and I had a little bit of "strain the brain"... Visit, not regret...

Ingredients

  • Pasta

    200 g

  • Butter

    20 g

  • Semolina

    0.5 cup

  • Salt

Cooking

step-0
Interesting meals you can take any pasta, as well as my "noodles with poppy". Put to cook and do some other thing - the fact, to which I thought myself, however, only the third time...:)...
step-1
I hope every house has semolina? Yes... the usual semolina...:)
step-2
Next, we fry in a pan, on low heat, without oil, just fry the semolina, shaking the pan periodically, until such time as the semolina will not brown, but make sure that it is not burnt. So I did. And only in this form, it will give the pasta the ultimate taste and texture, and will not stretch and will not stick to the pasta if you put it there, not roast. Here... gave You your first independent culinary secret...:)
step-3
Don't forget about makaroshki, salt... washed... In the tank heat the butter and put back the pasta, stir and then add our "fried" from the monkey.
step-4
Stir gently. That's all, in principle, already there. If you leave in a closed pot, it will swell and will then crackled. Semolina a bit like something, just don't know what... and nuts - not nuts, and crackers not crackers... well, fresh and tasty, in my opinion.
step-5
I first tried the noodles exactly without other additives. I liked the unusual... well, then, she imagined, possible and sweeten, nuts can be grated, honey, vanilla, cinnamon... who he loves. Fans of the vegetarian diet, you can replace butter with a vegetable. Share the idea, and you fantasize...
step-6
Mishan tried my first...:)
step-7
... then demanded to fork and even a spoon... And said - "DELICIOUS"... what I also wish all the kiddies and adults...
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