Description
Why this name I do not know. Apparently, because beef salad. Tasted at a party, liked it very much. A great dish for a light dinner!
Ingredients
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Beef
150 g
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Tomato
50 g
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Cucumber
50 g
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Onion
50 g
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Soy sauce
1 Tbsp
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Garlic
1 tooth
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Parsley
2 Tbsp
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Vinegar
1 tsp
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Peppers red hot chilli
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Vegetable oil
2 Tbsp
Cooking
DRESSING. Mix soy sauce "Kikkoman" and chopped garlic. Pour in the vinegar, mix well. Add red hot pepper.
Cucumbers, tomatoes cut into cubes, chop the herbs
Boiled beef and onion cut into sticks
Heat the oil in a frying pan, throw onion and fry for 1 minute.
Add to the onions diced beef and fry for 1 more minute
Chopped vegetables folded in a salad bowl
Spread them hot onions with the meat, pour oil from the pan, stir
And pour the filling. Stir and immediately serve.
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