Description
The recipe for this dish was posted on the website in 2008 by user YURISTIK called "Chicken baked with potatoes" and is illustrated with me in the framework of "Coloring".
Ingredients
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Chicken fillet
300 g
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Potatoes
500 g
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Sour cream
200 ml
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Chicken egg
2 piece
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Yogurt
3 Tbsp
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Greens
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Bread crumbs
4 Tbsp
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Salt
-
Black pepper
Cooking
Chicken fillet cut into small pieces, add salt and fry in a pan.
Peel the potatoes, cut into slices, season with a little salt and boil.
Beat eggs until frothy, mix with sour cream, add yogurt, season with a little salt. In the form, greased with oil, put chicken on top put the potatoes, season with all of the resulting sauce. Sprinkle with bread crumbs. Bake in the oven for 30 minutes until Golden brown. Garnish with greens.
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