Description
Hello, my dear! Today for tea prepared a very tasty toffee and could not share this wonderful recipe! From a simple set of ingredients obtained delicious toffees with a strong creamy vanilla taste. To cook easier! Will appeal to everyone!
Ingredients
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Milk
200 ml
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Sugar
200 g
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Honey
2 Tbsp
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Butter
30 g
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Vanilla
1 pack
Cooking
In a bowl combine all ingredients and pour melted milk.
Cook on medium heat for about 30 minutes, stirring constantly.
The finished mixture should be thick, with a bright caramel color.
To toffee turned out beautiful, I take molds for ice (saw on some cooking site :-[ ) They need a little grease with vegetable oil. Then pour the mass and put into the freezer for 30 minutes.
Here they are, beauties, just from the cold!:-)
It's time to brew tea or flavored coffee and to call all to the table! Bon appetit!:-*
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