Description
The ultimate all-purpose sauce prepared with simple ingredients in minutes. It perfectly complements meat, fish, vegetable dishes, chicken, side dishes,.. and give them the necessary flavors – the sourness, sharpness or sweetness. Take note!
Ingredients
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Onion
1 piece
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Carrots
1 piece
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Garlic
2 tooth
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Parsley
1 piece
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Ketchup
0.5 cup
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Vegetable oil
3 Tbsp
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Flour
1 Tbsp
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Butter
1 Tbsp
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Seasoning
0.5 tsp
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Broth
300 ml
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Sugar
1 pinch
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Black pepper
1 pinch
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Salt
Cooking
1. Clean the onions and carrots. Finely chop the onion. Grate on a coarse grater carrots and parsley root. Sauté the vegetables in vegetable oil until soft.
2. Then add 1 tablespoon of flour...
3. and fry it until Golden brown.
4. Ketchup, mix with broth and add to the onion. Cook the sauce on medium heat for 5 minutes, stirring occasionally, until thick. The consistency of the sauce like a thick cream.
5. Then add in sauce butter, extruded to the frog garlic, pepper, salt, seasoning and a pinch of sugar, stir gently, and remove the mixture from the fire.
6. Slightly cool the sauce and pour into blender. Grind the mixture or mash it through a fine sieve.
7. Versatile sauces are sauces that are suitable for almost all dishes, the tastes will be completely different. Its rich taste and alluring aroma, will give any food a nice flavor! Bon appetit!
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