Description
To be honest, still don't cease to be amazed at how sometimes out of the ordinary and usual combinations obtained very unusual and a new dish! Come on in, help yourself!
Ingredients
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Potatoes
1 piece
-
Carrots
1 piece
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Green peas
100 g
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Meat
50 g
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Mayonnaise
2 Tbsp
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Vinegar
1 Tbsp
-
Greens
-
Salt
-
Black pepper
-
Spices
Cooking
Peel the potatoes and cut into thin slices. Raw carrots to grate on the Korean grater or cut into thin wedges. Green peas pour over boiling water (to unfreeze). To mix the ingredients.
Add the chopped meat (I had grilled chicken, fit beef) and add chopped greens
For the sauce, mix the mayonnaise (I have Olive TM "Maheev"), wine vinegar, salt, pepper and spices (I Khmeli-suneli and mint). To mix the salad with sauce.
Before serving, give the salad to brew for about 30 minutes. Bon appetit!!!
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