Description
Tiramisu - classic Italian sweet dessert. But today I offer you to cook savory diet version of this dish. It features soft texture, which is obtained by adding low-fat yogurt and vegetable oil and zesty taste, which reveals due to the acidity of sun-dried tomatoes and fresh Basil
Ingredients
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8 piece
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20 ml
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250 g
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4 Tbsp
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50 g
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Cooking
Greens wash, dry, finely chop. You can use your favorite herbs - cilantro, arugula, parsley, dill or a mix of these herbs.
Low-fat cottage cheese to wipe through a sieve.
Season with salt, add the chopped greens and add low-fat yogurt. Mix well.
Intensively stirring the cheese mass to pour a thin stream of vegetable oil Oleina.
Slice the baguette. On the grill pan pour a little vegetable oil Oleina and fry the baguette slices on both sides.
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