Description

Ears in a slow cooker
Lazy dumplings, dumplings, rolls, etc. Call it what you want, but do not miss the opportunity to cook. Rolls of unleavened dough stuffed with meat, cooked in a rich sauce, but still in a slow cooker! Assists Vitek VT-4205 BK.

Ingredients

  • Dough dumplings

    300 g

  • Minced meat

    300 g

  • Tomato

    2 piece

  • Pepper

    1 piece

  • Onion

    1 piece

  • Garlic

    3 tooth

  • Salt

  • Bay leaf

  • Cheese

    150 g

Cooking

step-0
Thinly, thinly roll out the pastry. You can prepare yourself or buy ready.
step-1
Minced salt and spice are evenly distributed on the dough, sprinkle with grated cheese.
step-2
Roll roll
step-3
Cut and put in a bowl multivarki.
step-4
Wash the vegetables, chop it, put it in the blender.
step-5
Chop, season with salt to taste.
step-6
Fill our ears, add Lavrushka.
step-7
Stewing for an hour.
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