Description
Simple but very tasty cookies with tea or coffee cake with slices of bananas and tender sour cream.
Ingredients
-
Banana
3 piece
-
Chicken egg
3 piece
-
Sour cream
140 g
-
Sugar
150 g
-
Butter
100 g
-
Flour
250 g
-
Leavening agent
1 tsp
-
Vanilla
1 g
-
Chocolate milk
3 share
Cooking
In a deep casserole add eggs, sugar and sour cream. Beat until smooth.
Pour melted butter, mix well.
Add the sifted flour and baking powder, mix until a homogeneous mass.
Bananas cut into small cubes, add to the batter and mix gently.
Put the dough in the form greased and floured (I have rectangle - 15 to 20 cm in height - 6 cm). Bake in a preheated 200 degree oven for 30 minutes.
The finished cake remove from the form and cool.
For the cream: banana, sour cream, vanilla and sugar beat until smooth.
Cake evenly pour the cream.
Optionally on top of the cake you can sprinkle grated chocolate. To give the cake to stand for one hour and cut into portions.
по рецепту непонятно, сколько чего нужно для теста, а сколько для крема. Прошу уточнить
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