Description

French yoghurt cake
Wonderful, tender and tasty cake! I advise you to try! Cook in multivarka VITEK VT-4201

Ingredients

  • Flour

    1 cup

  • Flour almond

    0.5 cup

  • Leavening agent

    2 tsp

  • Sugar

    0.66 cup

  • Salt

  • Vanilla sugar

    10 g

  • Lemon peel

  • Chicken egg

    3 piece

  • Vegetable oil

    0.5 cup

  • Yogurt

    0.5 cup

Cooking

step-0
All the dry ingredients and mix well.
step-1
Eggs, zest, oil and yogurt mix separately.
step-2
To combine contents of two bowls, knead the dough. The Cup multivarki grease with butter, sprinkle with flour, put the dough
step-3
Bake in the mode of "Cake" of 50 minutes.
step-4
Here it is! Ready!
step-5
Decorate and serve!
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