Description
Remember the movie "Girls"? Remember how funny girl Tosya with vehemence lists potato dishes? I love this movie. And potatoes, too, very much! So, I decided to add to the list Toshinobu another dish.
Ingredients
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Potatoes
1 kg
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Bread crumbs
70 g
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Vegetable oil
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Salt
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Black pepper
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Spices
-
Greens
Cooking
Potatoes boiled in their skins and cut each tuber into four parts.
Prepare the coating: in the breadcrumbs, add salt, pepper, any (to your taste) spices and fresh or dried herbs. I added dry red Basil, oregano (oregano), coriander and Khmeli-suneli.
Slice potatoes, dip in the water.
Then dip them in breadcrumbs.
Spread on oiled baking pan, put in a preheated 200 degree oven. After 5-7 minutes, look if the side is brown and the crust has become solid, turn slices on the other side, another 5-7 minutes on the back and in the same period of time, turn off and serve as a side dish or as a separate dish.
Ready the potatoes turns out very tasty, spicy, tender flesh as in a box, enclosed in a crust of dry bread. Delicious!!!
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