Description

Tuna salad and cheese sauce
The salad comes out light and spicy. The gas station I just conquered. This salad I cook for New year and put beside him, his beloved. Tasty, easy, hearty, and not very nutritious.

Ingredients

  • Lettuce

    150 g

  • Chicken egg

    2 piece

  • Tomato

    200 g

  • Tuna

    0.5 can

  • Cheese

    50 g

  • Sour cream

    50 g

  • Sunflower oil

    3 Tbsp

  • Garlic

    1 tooth

  • Yolk egg

    1 piece

  • Salt

    0.333 tsp

  • Black pepper

Cooking

step-0
Everything is so fast and simple that step-by-step photos are simply not needed. Grind the yolk with cheese and sour cream. Garlic skip through the press, stir in cheese mass. Add the oil from canned fish, the dressing should have the consistency of sour cream. Season with salt and pepper. Stirred everything with a spoon without the use of technical progress.
step-1
Tear or cut a clean and dried lettuce leaves. Arugula leave intact. 3/4 tomato cut into cubes. Protein RUB on a grater. Mix everything thoroughly in the bowl with the dressing. Spread on a dish for serve. The top decorate with the remaining slices of tomatoes, slices of eggs and fish without skin and bones. I confess, tuna I have a whole Bank. There was nowhere to attach it. Served. Bon appetit.
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