Description
Snacks from chickpeas-a very delicious snack! Crispy balls of lightning disappear, they are liked by both adults and children! Varying the spices, you can easily change the taste rostikov! Can be used as a snack, as a garnish and just add to salads.
Ingredients
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300 g
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1 tsp
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1 tsp
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2 Tbsp
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1 Tbsp
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Cooking
The chickpeas to soak for 12 hours, adding 1 tsp of baking soda. Then wash and boil until tender. Atteriwem in a colander.
Spread the chickpeas in a bowl and prepare the spices and condiments: Kikkoman soy sauce, smoked sweet paprika, cumin, oil (I had vegetable oil, nastane with garlic, green and pink pepper, thyme, rosemary)
Now our chickpeas dressed with a set of spices
Heat the oven to 180 degrees, a baking tray covered with baking paper and spread the chickpeas into an even layer. Put in oven for 45 minutes. During this time I stirred a couple of times. Oven different for everyone, and determine the readiness hruskoci.
Once clearing the test, You make sure that snacks are ready, feel free to remove them from the oven and crunch the health!!!
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