Cooking
Boiled chicken breast cut into. Onions cut into half rings, tomatoes diced, cucumber grated (fresh), marinated and finely chopped, pepper cut into cubes. In a pan fry the chicken first with tomatoes and pickled cucumber, fry for about 3 minutes. Then add cucumber, pepper and onion. Salt, pepper, add spices. Put the stuffing on a plate, add ketchup, mayonnaise and garlic, mix well just before eating to spread the filling on pita bread and roll, otherwise, the pita will get soggy and break.
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