Description
Tasty, tender vegetables for lunch or dinner. Also quite low in calories! One hundred grams total of 35.6 kcal! Can be served on the side, and can as a separate dish. Cold - as a snack. In the heat of summer slow cooker - just saving! Therefore, I recommend you to use it to prepare this simple and healthy meals.
Ingredients
-
Zucchini
600 g
-
Garlic
2 tooth
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Dill
10 g
-
Parsley
-
Sour cream
60 g
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Paprika sweet
1 tsp
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Salt
-
Allspice
-
Olive oil
1 Tbsp
Cooking
The products required.
Zucchini cut into slices 5-7 mm thick.
In the bowl multivarki pour oil. Spread the zucchini layers. Each layer add salt, sprinkle with spices and brush with sour cream. Layers should be no more than three.
Turn on the Bake mode (default is 30 minutes) and cook 15 minutes REMOVED FROM a STEAM VALVE. Then turn the zucchini gently inserted in the valve and cook for another 15 minutes.
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