Description
At the same moment in the heart of the flower, something snapped, and he opened up. It was in fact a large Tulip, but in the Cup it was sitting in the living girl. She was little, just an inch tall. Therefore, it is called Thumbelina.
Ingredients
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Figure
2 cup
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Dried apricots
15 piece
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Raisins
70 g
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Honey
1 Tbsp
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Milk
4 cup
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Sugar
1 Tbsp
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Salt
0.5 Tbsp
Cooking
Dried apricots and raisins to soak in warm water for 15 - 20 minutes.
Dried apricots cut into strips
Wash the rice and put it in the slow cooker
On top sprinkle the raisins and dried apricots
Add butter
Add salt, sugar and honey
All pour the milk
Put on to cook for 40-50 minutes
It will be ready, mix and put in dish. That's so yummy it turns out.
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