Description

Barley with chicken in a slow cooker
The use of barley lies primarily in its unique and rich composition. Vitamins: A, E, D, PP, b vitamins contains potassium, calcium, iron, zinc, copper, molybdenum, manganese, Nickel, cobalt, iodine, chromium, selenium, bromine and phosphorus. in proteins, it contains vital and essential amino acids, including lysine, which is involved in the production of collagen. contains fiber, carbohydrates. Porridge cooked in multivarku turns out very tasty and useful!

Ingredients

  • Pearl barley

    3 cup

  • Chicken fillet

    400 g

  • Onion

    3 piece

  • Carrots

    2 piece

  • Water

    9 cup

  • Salt

  • Black pepper

  • Seasoning

  • Vegetable oil

    3 Tbsp

Cooking

step-0
Necessary products
step-1
Chicken fillet cut into cubes
step-2
Grind onion
step-3
Grate the carrots
step-4
In the bowl multivarki (I have volume 5 liters it) pour vegetable oil and put the fillet. Fry in the program Baking or roasting 10-15 minutes (lid I didn't close, don't forget to stir)
step-5
Add the onions, carrots, spices and fry for another 10-15 minutes
step-6
Barley wash well and add to the meat with vegetables. Multi pour 9 glasses of water and don't forget to salt to taste, close the lid and put the program "Pilaf", I have it on 60 minutes. After beep, stir our porridge. Porridge with chicken is ready. Bon appetit!
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