Description
Very tasty coyc, which is suitable for many dishes - meat, kebabs, chicken, potatoes, spaghetti! Good to eat with bread or pita bread! And prepared in minutes! And eaten immediately - yesterday I cooked a big plate -today there's nothing left! If there is already such - do not throw, remove.
Ingredients
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Tomato paste
4 Tbsp
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Tomato
2 piece
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Garlic
2 tooth
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Water
100 ml
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Onion
0.5 piece
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Greens
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Black pepper
0.5 tsp
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Peppers red hot chilli
0.5 tsp
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Khmeli-suneli
0.5 tsp
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Salt
Cooking
The paste is diluted with water, tomatoes, onion,garlic, herbs stacked in a container blender. You can also add a leg from green.
A good grind.
That's what happens; if a lot, then add a bit of water.
To the sauce I baked cakes, very simple - mixed water, flour, salt and baked on a dry skillet.
Also delicious with baked potatoes. Today I added the sauce to the spaghetti - like most!
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