Description

Canape herring with oil and onions
Eateries, beautiful.

Ingredients

  • Herring

    1 can

  • Bread

  • Butter

    100 g

  • Onion

    1 piece

  • Salt

  • Sugar

  • Vinegar

  • Cucumber

    2 piece

  • Sunflower oil

    4 Tbsp

Cooking

step-0
Oil to put in heat to become soft.
step-1
Onions cut into rings, marinate it - I filled it with boiling water, put in a jar, salt, sugar, sunflower oil, a little vinegar. Shake. Put in the refrigerator.
step-2
Herring choose the one you like.
step-3
Crank oil and herring through a meat grinder.
step-4
Knead the minced meat.
step-5
White bread slice talkie slices, cut circles (or squares, triangles... only the crust cut off).
step-6
...
step-7
Fry on 1 side, cool.
step-8
Bread to put circles of cucumber.
step-9
Of the culinary syringe to squeeze nicely minced herring, decorate with greenery.
step-10
Bow to file separately.
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