Description
I think the name speaks for itself. Instead of pasta, beans. Delicious!!!
Ingredients
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Beans
1 cup
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Minced meat
200 g
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Greens
1 coup
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Vegetable oil
Cooking
Soak for a few hours Cup of beans in water. Advice to new Housewives: do not leave in a warm place, otherwise it will turn sour. The taste is not affected, but the beans will be tough, but we need soft. So, boil the beans until tender (for me it takes about 30 minutes)
While the beans is cooking, peel the onion, finely chop and fry in a pan until soft. I bow purple, faint of heart please do not watch :)
To fried onion add our minced meat and stir.
Mince fry until here this condition and salt. If you salt at the beginning, the meat will be juicy and get cooked meat. And we need fried. In principle, it is tasty this way and that. Fried but still delicious.
With our drain cooked beans and add water it (the beans, not the water) to the meat.
All mix, cover with a lid and leave for 5-10 minutes on very low heat.
We are all set. When serving sprinkle with herbs.
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