Description
This recipe I read in the magazine. At first I could not believe that this undertaking may have something similar to Acme. But did it! And it really is very similar!
Ingredients
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3 piece
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250 g
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400 g
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2 piece
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Cooking
The approximate set of products.
Liberally grease the form of butter.
In kefir add eggs, sprinkle lightly with salt.
Grate cheese. I shredded in a blender.
In the form, put a sheet of lavash so that the edges left to hang.
Tear the remaining pita bread on arbitrary pieces, dip in a mixture of yogurt and eggs.
Randomly put all of this, sprinkling cheese.
Sprinkle with greens (a bit). It is possible and without it, but in the summer you want everywhere to see the greens.
Cover all hanging pita bread, put pieces of butter. Better brush, brush the melted.
Put in hot (200 degree) oven for 20 minutes.
Achma is ready! Bon appetit!
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