Description
Tender, flavorful biscuits, light as autumn petal! Cooked very simply and quickly!
Ingredients
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Flour
100 g
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Sugar
0.5 cup
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Butter
100 g
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Vanilla
Cooking
Deep in the Cup to mix the sugar, softened butter, flour and vanilla.
Knead the dough. It should be very soft and tender.
Roll into small balls, lay them on oiled baking sheet at a distance of 4-5 cm from each other and press with a fork.
Put the baking sheet in the preheated oven and bake at 180 degrees for 7-10 minutes.
Using a rolling pin, to give the liver a form, cool. To do all this quickly, while cookies are warm, and then it will break. You can not use rolling pin, just get a thin cookie... the taste will not change!
Get these Golden, fragrant, very delicate and tender petals! Sometimes I make a pastry with vanilla and 2-3 drops of peppermint is also very tasty!
Enjoy your tea!
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