Description

Homemade lemonade with black currant
You can drink in the chilly evenings, and it will warm you with the spice and citrus aroma. You can drink on a Sunny day, and he will give you the coolness and the acidity of currant and oranges.

Ingredients

  • Black currants

    1 cup

  • Orange

    1 piece

  • Brown sugar

    4 Tbsp

  • Cinnamon

    1 piece

  • Water

    2 l

Cooking

step-0
It's very simple, quick, tasty, natural and vitamin. Cup of sweet black currant about 2 liters of water in a large pan and into the fire! Let defrosted and heated!
step-1
Moroccan solar orange divide into 8 equal slices and put into a saucepan with currants! There 4-5 spoons of brown sugar (it will be caramel flavor... mmm...) and a stick of korecki. If you like sweeter, some extra sugar) will Pokipyatit a little bit (3-4 minute and all)
step-2
You can drink just hot as morsik (from off the throat very well). In winter, convenient to take along in a thermos into the woods on skis.
step-3
You can cool and add ice, it will be tart homemade lemonade. In the summer, convenient to take along in a thermos with ice on a picnic.
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