Description

The dough custard spicy vegetable
Such a bright and flavorful dough you can cook any meat and vegetable dumplings with savory filling. The dough is very plastic, it can effortlessly roll into a very thin layer. Also we can use this test to slice vegetable noodles. Try it!

Ingredients

  • Flour

    2 cup

  • Water

    1 cup

  • Vegetable oil

    2 Tbsp

  • Salt

    0.5 tsp

  • Turmeric

    1 tsp

  • Fenugreek

    1 tsp

  • Black pepper

    0.5 tsp

Cooking

step-0
Sift flour, add salt, turmeric, fenugreek, black pepper. Mix everything.
step-1
Add the vegetable oil Oleina TM and the boiling water. Quickly stir with a spoon. As the dough cools to an acceptable temperature, begin to knead with your hands.
step-2
Until then, until the dough has cooled, is mixed three times. The cooled dough, cover with film and refrigerate for an hour.
step-3
After an hour take the dough and knead well. In repeated batch I added 6 more tablespoons of flour. Here is bright and flavorful dough we've got.
step-4
Here is the dough cut.
step-5
All. The dough is ready. You can use it at your discretion. Products from it turn out very elegant and fragrant. From this dough I made condomi, you can see here: http://www.povarenok .ru/recipes/show/124 238/.
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