Description
Interesting, tasty and not expensive snack to your table.
Ingredients
-
Herring
300 g
-
Butter
80 g
-
Bread
400 g
-
Greens
-
Black pepper
-
Chicken egg
1 piece
-
Quail egg
3 piece
-
Cucumber
1 piece
-
Mayonnaise
Cooking
Slice the bread into pieces of equal thickness.
Take a glass or a mold (diameter 4 cm) and cut into equal slices, for 3 PCs for 1 sandwich.
Cut the herring into fillets, remove the bones, chop and whip in a blender with the softened butter, pepper.
Spread each layer (3 circle) and the sides "cream", the top is not touch.
Finely chop the herbs, grate the egg. And coat the sides.
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