Boiled ham cut into small cubes. To place them in a bowl. Olives also chop and add to the ham.

Mayonnaise and mix well. Sauce aside briefly aside to infuse.

A big pot of water put on the fire to boil. Meanwhile, the vegetables peel and finely chop (you can do it with a blender to achieve uniformity of cutting vegetables. Amount of vegetables can also adjust to your taste. I take 2 small carrots and 2 onions...) Parsley chop. In a frying pan with a heavy bottom heat 2 tbsp olive oil. To put obzharivayutsya vegetables.

Add to the vegetables pre-mashed tomatoes in their own juice. Salt and pepper to taste.

To cook tomato sauce for about 8 minutes on medium fire, stirring from time to time.

Meanwhile, boil the pasta in salted boiling water until tender, according to directions on the package. Drain the finished pasta.

Put in a deep dish, add both sauces and mix well. Serve immediately!