Description
No words... impossible to resist... )))
Ingredients
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500 g
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5 Tbsp
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2 tsp
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1 tsp
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2 tsp
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1 piece
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Cooking
Ready salted herring cut into fillets.
Take a spice Curry and ground ginger,
Mix in a bowl with mustard and
In the resulting sauce put herring fillet, gently mix and leave for 15-20 minutes.
The finished product was spread on a dish together with rings of onion. Bon appetit and good mood!!!
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