Description
This Berek is cooked in the oven. Very tasty. Try it!
Ingredients
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The dough is fresh
1 pack
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Yogurt
350 g
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Milk
150 ml
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Chicken egg
2 piece
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Olive oil
20 ml
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Feta
500 g
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Parsley
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Dill
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Salt
-
Black pepper
Cooking
Turn on the oven to heat to 200°. Here is the dough and the cheese was from me. The dough I buy in Turkish shop. There are 24 large triangle. The dough is very thin, lavashnaya.
Cheese mash with a fork until smooth. Parsley and dill carefully grind, add to cheese, stir.
Each triangle of dough, grease the rust. oil, put on him the filling and distribute over the entire surface of the triangle
Turn rolls from wide end to narrow and laid tight to each other in the form of Sapucaia.
Prepare the sauce. For this mix with a mixer eggs, milk, sour cream, olive oil, add salt and pepper to taste.
Fill our tubes this fill. Put in oven for 30 minutes.
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