Description
Yesterday I saw how to make such cakes, today she cooked. Try it, very tasty!
Ingredients
-
Yogurt
500 g
-
Salt
1 tsp
-
Soda
0.5 tsp
-
Flour
800 g
-
Chicken fillet
1 piece
-
Onion
1 piece
-
Black pepper
-
Greens
-
Butter
1 pack
Cooking
B kefir add salt, soda,
Add the flour, knead the dough.
Grind fillet with onion (preferably blender).
Add the herbs, pepper, salt, mix well.
Prepare the same dough balls to flatten them by the hand, put the stuffing.
Gather the dough like a pouch.
Now gently, slowly, begin to roll out thinner.
Put on a dry frying pan, pre-heat it.
Holding a spatula, wipe the pan with a cloth (this is mandatory!!!), overturn. The side that is baked liberally grease with butter.
Pellets must be of the same size and do not burn, so every time we wipe a pan.
Stacked in a pile, serve hot.
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