Description
My son 2, 5 years, and he still does not know the taste of candy. Store give not want (I myself do not eat), so I had to go through my old cooking notebooks in search of the "candy of my childhood." And no wonder - the husband and son love it.....
Ingredients
-
Butter
100 g
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Milk
7 Tbsp
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Cocoa powder
2 Tbsp
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Nuts
1 cup
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Oat flakes
1.5 cup
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Sugar
0.5 cup
Cooking
A little dry cereal (you can do it in the oven or, like me, in the pan). Fry until a slight nutty smell and leave to cool
In the meantime put on the fire butter, milk and sugar, bring to a boil and add cocoa. At this stage, I had lumps, but it's quickly corrected with the help of mixer.
Add the cereal, stir, cover with a lid and allow to cool a little.
Of still warm dough begin to form candy. If they stick to hands, moisten hands with water.
Left to roll them in chopped nuts and put a few hours in the fridge, and all.....
....candy ready.
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