Description
I hasten to share the recipe for your favorite salad! It is prepared at every holiday and New year including. Once learned how to prepare such a salad girl Nadine, but then for a few years already so changed it to your own taste, what had to change the name. The salad turns out juicy, sweet-spicy, hearty, and filling should be adopted, suitable for any meat salads. Bon appetit and happy New Year!
Ingredients
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Beef
200 g
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Apple
1 piece
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Bow white
1 piece
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Vinegar
2 Tbsp
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Mayonnaise
1 Tbsp
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Sour cream
1 Tbsp
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Gherkins
4 piece
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Garlic
1 piece
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Soy sauce
1 Tbsp
Cooking
Boiled and chilled beef to make out the fibers or cut with a knife, as you prefer.
Onion cut into half rings and marinate for five minutes in Apple cider vinegar.
Apple can be cleaned, but my skin was soft and I left it like this. Mix with pickled onions, previously depressed.
Prepare a seasoning. Just mix mayonnaise with sour cream, soy sauce and grate on a fine grater garlic and cornichons.
The dressing is ready. Salt is not necessary.
Mix meat, onion with the Apple and dressing.
Serve and garnish according to your taste. I have gherkins and pickled grapes.
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