Description
Here on the site I have shown the pancakes on the mineral water ( http://www.povarenok .ru/recipes/show/414 35/ ), many girls liked them. Many thanks to them for words of gratitude. Today I decided to show a cupcake on the mineral water. Its taste is just magical! Bake it for several years and indifferent it does not leave anyone. Help yourself! And yet, according to friends, this cake does not get stale for a long time. However, in my family, he does not lie.
Ingredients
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Flour
4 cup
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Chicken egg
4 piece
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Sugar
1.5 cup
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Vegetable oil
1 cup
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Water, carbonated
1 cup
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Vanilla
1 pack
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Leavening agent
10 g
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Fruit
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Chocolate milk
Cooking
The recipe is simple and outrageously simple (how I like it :-) ) In the mixer bowl add all dry ingredients, and on top of the liquid and mix with a mixer. Get here is bubble dough. Chocolate can not add, the flavor will be wonderful! This cake chocolate Caprice my home. :-)
Form cake pan greased with oil and sprinkle with semolina or flour (I like semolina). Then pour the mixer mixed the dough. NOTE: THE NUMBER OF THE TEST ON THE BIG CUPCAKE! If You have a small form, then you can bake one big cake and a bunch of small portioned.
Preheat the oven to 180*C. At the surface of the dough arrange the fruit. I have dried cherries, but as I wrote, you can take a cherry or Mandarin oranges (pineapple) syrup, will be also very tasty. The fruit is lightly pressed into the dough. Put the form with the dough in the preheated oven and bake. In my oven it takes 40 minutes (your time may be another). Readiness check with a toothpick or a match.
I suspect that I can ask about the "Chocolate drops for baking". They look so. They are little pieces of chocolate that melt during baking and turns the liquid chocolate inside the cake. Very tasty!
Get this fragrant, delicate, sweet and very magical cupcake!
And this incision.
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