Description
Melting, crumbly cookies with viscous center of plum jam created for a cozy tea party!
Ingredients
-
Flour
300 g
-
Sugar
100 g
-
Chicken egg
1 piece
-
Yolk egg
1 piece
-
Vanilla
0.25 tsp
-
Salt
1 pinch
-
Jam
-
Butter
225 g
Cooking
Butter room temperature vzbit with sugar and vanilla white. Add the egg and yolk and whisk.
Pour the sifted flour with salt, knead a soft and slightly sticky dough.
From pastry bag or cookie press to isolate cookies, decorate the middle with a drop of jam.
Bake at 190 ° C for 10 -12 minutes until lightly Golden, cool.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.