Cookies "Snails"

Description

Here are the snails I cook together with their children. Work they are not only beautiful but also delicious.

Ingredients

Butter

75 g
Honey

100 g
Sugar

1 cup
Chicken egg

1 piece
Leavening agent

5 g
Flour

2.5 cup
Cocoa powder

2.5 Tbsp
Sour cream

2.5 Tbsp
White chocolate

40 g

Cooking

The dough recipe that I make snails found on our website, so give the link http://www.povarenok .ru/recipes/show/258 67/ Only in the microwave I heat the food a little longer. Here is the dough You should have.

Osipyan piece of dough and form a first roller.

Then one end of the extendable cushion and make thinner.

The next step is to begin to collapse "house" snails.

You should get something like this.

Then formed the legs...

Then horns... Put snails on a greased baking sheet.

Here is a photo closer.

And another baking sheet (I make a double batch of dough).

Bake our figurines at a temperature of 170 C for 20 minutes.

That much we got figurines.

Prepare the glaze: sugar, sour cream, butter and cocoa mix in a small saucepan and cook over low heat, stirring constantly, until the sugar is completely dissolved, remove the finished glaze off the heat. To give a little to cool. Cover with a cooking brush "houses" icing snails (snails to take in the hand).

Draw the eyes.

Then heat the white chocolate with sour cream in the microwave, stir well. Prepare a cone of paper with a small hole, put in the white chocolate, decorate with the snails on your taste (I take the snail in hand, so it's easier to decorate).

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