Description

Pickled peppers with eggplant for the winter
Offer another tasty billet for the winter. Nothing difficult to prepare no. And in winter, you get a great snack. Also a snack will not be ashamed to present on the holiday table. Ideally, this recipe uses gogoshary. But many have not even heard about them, as their area of cultivation is very narrow. But don't despair. In this recipe you can use regular bell peppers, red. But definitely it needs to be meaty. Let's start...

Ingredients

  • Pepper

    5 kg

  • Eggplant

    2 kg

  • Garlic

    3 piece

  • Bay leaf

    10 piece

  • Black pepper

    2 Tbsp

  • Sugar

    6 Tbsp

  • Salt

    3 Tbsp

  • Sunflower oil

    3 cup

  • Vinegar

    3 cup

  • Water

    6 cup

Cooking

step-0
So here look gogoshary. This particular variety of pepper. But in this recipe you can use regular, red bell pepper. Only choose it fleshy.
step-1
But so gogoer looks inside.
step-2
Cut into slices peppers (gogoshare).
step-3
Look like eggplants, I think they know everything))).
step-4
Cut them into wedges. It is important that each piece had the skin. The size is arbitrary, but that it was possible to lay down in banks.
step-5
Next, we will prepare all the necessary ingredients for marinade.
step-6
In a thick-walled pot ( I have a cauldron), pour the oil, vinegar, add the chopped garlic, black pepper, Bay leaf, sugar and salt. Add water and sent the cauldron on the fire.
step-7
Once it boils, add to marinade eggplant and pepper. Put so much that the vegetables are covered with marinade. This procedure will be performed multiple times. With a slotted spoon, constantly stir, so the vegetables are evenly marinated.
step-8
As soon as a fork may pierce the pepper, start to put on the banks. Sterilize them in advance. We put in several banks, constantly covering with a lid. Vegetables selected from the cauldron with a skimmer, without the marinade. Yet another batch of marinated vegetables, the first is already deposited in the banks. But you still need to pin down the Bank, so that they as closely as possible filled her. Add until you fill the jar.
step-9
When the jars are full, pour them in the marinade. and roll to be sent under a warm blanket to cool down.
step-10
Of this amount of vegetables, broke a 7-liter jars.
step-11
In the winter open and enjoy a delicious vegetable snack. Bon appetit. Thank you.
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