Make choux pastry: 1 Cup water brought to a boil with butter and a pinch of salt... When boiling, add flour, stirring constantly, making dough, promoseven thoroughly to avoid lumps... Remove from heat, add eggs, stir until smooth, using spriza or pastry bag otkryvaem small portions of the dough on the baking tray lined paper (you can sprinkle with poppy or sesame seeds). Put in oven, bake until Golden brown.

From pate formed balls... Then give the shape of a cube... Liver cubes I slathered with grated cheese mixed with mayonnaise... About caviar just rolled in a little grated cheese -- Cut a window of carrot...

Pickles or fresh cut into slices (cut the cucumber diagonally)... Placed slices on toothpicks... Village winter - I cut out Christmas trees...

The our profiteroles.

Cut the profiteroles down, put a cube of pate, cover with a roof, stick a Christmas tree))... Hopefully, someone idea is useful))) Bon appetit!!!)))