So, in cooking there is nothing difficult. I usually do these salads "by eye". But some gave the number of ingredients. From them I got 2 salad bowls (as pictured below). Take a brisket, cut into pieces. Processed cheese - cubes. I want to say about the cheese. The cheese should be soft, creamy taste. From its quality will depend on the taste of the salad. I took the cheese our products "Fun ladybug" ("Vesela korivka"). Here, he is the one you need.

Cucumber (2 pieces) and onion (I had white lettuce) cut into cubes. More about Luke: if onions are not friends (or are afraid that it will ruin the taste), it is possible without it or replace with green.

Eggs - diced olives - slices. If you have the greens, it is also finely chopped.

All products combine together, stir mayonnaise to taste. Put in a salad bowl. Salad you could serve. But... we need to embellish it. It's simple. Cucumber cut into slices (if slices are large, cut them in half), and spread of them rose on the salad, slightly thrusting the cucumber slices in the salad.