Mini pies with chicken on sticks

Description

Recipe from the category of a magic wand. To prepare once or twice! The filling can be any, like sweet, so no. Today I made small plates chicken bun for a picnic. Chip recipe in the sticks, this appetizer is convenient to take along on a picnic, where it is not always possible to wash my hands. Eat pancakes with chopsticks very convenient and fun. Such form is sure to please little picky.

Ingredients

The dough is flaky yeast

0.5 pack
Chicken breast

1 piece
Feta

1 tsp
Sour cream

1.5 Tbsp
Soy sauce

1 Tbsp
Olive oil

1 Tbsp
Black olives

7 piece
Egg white

1 piece

Cooking

Wash the chicken cut into small cubes. Fry in olive oil for 3-4 minutes until it will turn brown

Chicken chop with a knife very finely.

Transfer to a bowl, add soy sauce.

Olives clear from the pits, finely chop and add to the chicken. Sour cream, feta and stir.

Roll the dough quite thin. With the help of the molds, cups or stacks cut out equal number of circles.

To shift the half on a baking sheet covered with baking paper on each circle, put a stick and slightly push her. Then put the filling, brush the edges with egg protein and cover with second circle of dough. How to seal edges, pressing with a fork.