Description
Looks impressive on the table! It is impossible to stop at one piece! After a couple of days will be even tastier if you make in advance. Help yourself!
Ingredients
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Flour
150 g
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Brown sugar
1 Tbsp
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Salt
1 pinch
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Butter
75 g
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Walnuts
150 g
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Honey
2 Tbsp
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Chicken egg
1 piece
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Coconut shavings
50 g
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Salt
1 pinch
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Dark chocolate
100 g
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Flour
25 g
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Brown sugar
150 g
Cooking
In a bowl, mix the flour, sugar, salt and butter. Hands to make crumbs.
22х24 the form vystelit foil and grease with sunflower oil. The dough pour in a form and with a spoon carefully spread and press down to form bottom (foil). Bake in preheated oven at 200 C for 10 minutes.
Meanwhile, mix the flour, sugar, salt, honey and egg. Mix well.
Add ground nuts and coconut. Mix thoroughly.
Spread the filling onto the Hot body. Flatten. Bake at 200 C for 20 minutes to brown.
Cool completely. Spread foil out of shape. Cut into 4 rectangles
Then each rectangle cut into 3 pieces Get 12 pieces
Each slice cut diagonally into triangles
Chocolate melt in a water bath or in the microwave. Dip one corner of the triangle in hot chocolate I used a spoon.
Spread triangles on baking paper up chocolate, leave the chocolate to fully set.
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