Description
Very tender, tasty and interesting salad nice variety of both everyday and festive table!
Ingredients
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Ham
100 g
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Onion
1 piece
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Pepper
1 piece
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Olives
10 piece
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Dutch cheese
50 g
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Tomato
1 piece
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Mayonnaise
2 Tbsp
Cooking
Peel the onion, cut into half rings, marinate. I use the following method of marinating: mix the room temperature water (0.5 stack.) with a couple of tablespoons of 9% of th vinegar, sugar (1 tbsp) and salt (pinch), pour this mixture into the onions, cover with lid and give to stand for at least 30 minutes.
Bell pepper cut in half, remove seeds, cut into strips.
Tomato cut into cubes.
Cut the ham into strips.
Grate on a fine grater cheese.
Pepper and ham spread out on the inner edge of bowl. In the middle to put the pickled onions and tomatoes, pour over the mayonnaise "Maheev".
Sprinkle sliced olives and sprinkle with grated cheese.
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