Description
Delicious and satisfying! You can prepare a salad, and can be in the form of a paste for sandwiches. Goes very well as snacks for colleagues! Convenient to cook for a buffet at work. Source - The Internet.
Ingredients
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400 g
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4 piece
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1 piece
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100 g
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1 coup
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Cooking
Oyster mushrooms finely cut and fry in vegetable oil until tender. Optionally together with the mushrooms fry the onions. Instead of onions I added red, black and white pepper and dry garlic. You can put what you want.
Add the mushrooms finely chopped greens. Take the herbs to taste and desire. I added dill.
This also put grated eggs.
And grated on a fine grater cheese.
Mix mushrooms with eggs, cheese and herbs, add a little mayonnaise. Mass should not be liquid!
It turns out that such mass... the Sauce ready. But there are options... If you want to make from those ingredients, the salad, simply chop the larger and mix, or make a layered salad. If you want to get a more uniform spread than me, then use the chopper.
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