Description
I love recipes with simple ingredients that need little in the recipe. I believe that if cakes add 5 eggs, a stick of butter and Cup of sour cream, then naturally it will be delicious!!! And how about the oven from the ax??? So I found a roll with a cheap part, besides, I baked it for 10 minutes, no more!!!
Ingredients
-
Sugar
60 g
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Chicken egg
2 piece
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Leavening agent
2 tsp
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Cocoa powder
1 tsp
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Flour
60 g
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Ready stuffing
Cooking
Preheat the oven to 180 degrees. Mix the dry ingredients - sugar, flour, baking powder and cocoa.
Add eggs, beat with a mixer until smooth (or by hand). I divided the dough into 2 parts, one added cocoa. But it is optional, I wanted something new.
Pour both portions of the dough on the baking tray lined with paper. Like this. The pan should be small - about 20 to 30 cm
Bake for 5-10 minutes in a preheated 180 degree oven. The dough is baked very quickly!!!
I used a chocolate cream dessert a La Danette, which added a bit of coconut. http://www.povarenok .ru/recipes/show/466 45/ And you can also replace the cream, jam, custard, oil or protein cream.
On the layer spread with cream, roll the strudel (it does not break), from top to grease cream (optional, again).
The decoration to your taste: I got the coconut chip and almond lamellas. Bon appetit!
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