Description
In my childhood, we lived very poorly. Some sweets we had only on holidays and sooooo rare. It was then that one woman gave my mom the recipe for ice cream that is better for our family and to this day remains the most consummate delicacy. This is a very tasty, natural and healthy ice cream.
Ingredients
-
Milk
1 l
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Butter
100 g
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Sugar
2 cup
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Yolk egg
5 piece
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Vanilla
1 g
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Potato starch
1 tsp
Cooking
In a pan put oil, add milk and put it on the stove to boil.
At this time, mix the yolks with sugar and whisk them with a mixer.
Then this mass add starch and vanilla. Beat again.
When the milk and butter boil, add there our yolk-sugar mass. Continuously stir until then, until it is close to boiling and will not start up.
Then, remove from the heat and allow to cool a little. Then pour the form in which we have it after complete cooling will harden in the freezer.
In the morning take it out and enjoy. You can really vary the ice cream, adding the various fillers.
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