The dough is not much to defrost, cut it into squares.

Half of the squares to cut out the middle. Put them in pairs, the one midway, the other intact. (For the best adhesion you can coat with beaten egg)

Place in oven and bake until polugotovnosti.

Breast, boil and cut.

Chop the onion and mushrooms.

Fry onion in vegetable oil, add the mushrooms and a little water. Simmer until the water has evaporated. Add the chicken and stir. Separately fry the flour to cream color, and stir in half the cream, put the mixture into the mushrooms and add the remaining cream, salt and pepper, bring to a boil. To extinguish and cool. Baskets from the middle down and fill with Julien. Sprinkle with grated cheese.

Bake at 200 degrees for 10 minutes. Bon appetit.