On the website of this prescription is not found. What can I say about this sausage? Tasty, and cooking is very simple.
Chicken breast grind together with the garlic in a blender. Add spices. Boneless pork, cut into cubes.
All mix, add the starch, milk, beet juice (I added half of a squeezed juice)
To shape the sausage we will need tetrapaka. You can just wrap it in a sleeve for baking. Tetrapakah wrapped in a sleeve for baking, it is good to reinforce the edge!
Boil. Since the boiling cook on low heat 40-50 minutes. allow to cool in the package.
For those who are afraid to cook in chatrapatti, can be prepared in a single mold for muffins. Pre-wrapped in a sleeve for baking, well fix it.